This recipe goes well with rhubarb, currant, cherries, blueberries and apples as well. If it does heap above the rim, put a baking tray on the oven shelf in case any juices spill over. , cleaned of debris and tough ends removed (top and tail), about 1 ¾ pounds. You can easily freeze rhubarb, and use it later in the summer when the red goo… To make crumble, in a bowl add flour, sugar, cinnamon, nutmeg and salt stirring to combine. Gooseberries are quite juicy with a thin skin. Please do not republish this recipe. Yes! I had to do this quite a lot as my stalks were very thick. Do this in a light, quick fashion as you don't want to warm up the butter too much and make it claggy. USE OF THIS SITE CONSITUTES ACCEPTANCE OF ITS PRIVACY POLICY AND TERMS OF USE. Use seasonal rhubarb and a handful of ingredients to make a stunning pud. Always zest your lemon or orange before juicing. Prep Time 20 mins. Heat the oven to 190C, 170C fan oven, 375F, gas 5. Juicy, tart gooseberries with a buttery, crispy topping makes this gooseberry crumble an easy dessert that will disappear fast! Sprinkle crumble over gooseberries and bake 50 minutes or until bubbly and the top is golden brown and crispy. Make sure your dish is at least 2 to 3 inches deep.Drizzle your honey over your fruit and mix together with your fingertips.Sprinkle the crumble loosely over the top and place in the oven for 20-30 minutes, until bubbling around the edges and the fruit is soft.Serve with natural yoghurt. Cover the fruit with the crumble and bake. I was lucky enough to pick so many that I had more than enough for one recipe. Ice cream (vanilla, matcha or strawberry works lovely), Sprinkle some crushed, roasted almonds over top, As mentioned above, the green (less ripe) gooseberries are, Speaking of colour, the variety you use in this gooseberry dessert will also impact, When cleaning gooseberries, keep in mind that the. They can be reheated in the oven or microwave for a warm treat. This crumble topping is wonderfully quick and easy to make and is a lovely alternative to the more heavy wintry varieties. Like rhubarb and quince, these little gooseberries take some work, namely adding sugar and heat to mellow out the tartness so the lovely flavours can come out. All Apple is usually a favourite, but I’m making the most of the Gooseberry season. If you use a lot of riper gooseberries, you will end up with a rich, pinkish colour (like you see here). The combination of red gooseberries and rhubarb is really delicious. Oh, and don’t forget to subscribe to our newsletter! When I am not making a classic Apple Crumble, I am probably making my favourite Rhubarb Crumble, especially when forced rhubarb (the bright pink variety) is in season.. Enter to win one of three maple ingredient boxes plus a copy of Cooking with Maple, naturally. A simple, sweet-tart gooseberry compote makes a delicious dish on its own but is also the basis for many more recipes. If I were to compare the taste of this gooseberry crumble recipe to something, I’d say it’s giving me rhubarb or cranberry vibes because of the tartness. Bring to a boil and simmer for about 10 minutes, or until soft. 200g ground almonds110g cold butter, chopped into cubes80g light brown muscovado sugar80g gluten-free flour or spelt flour (for those that can tolerate)400g gooseberries250g rhubarb (approx 4 or 5 sticks)3 tbsp runny honey. Bake in the oven for 10 minutes. Please do not use any images without prior permission. ), Skillet Potatoes Recipe (smashed baby potatoes) », Subscribe to the Girl Heart Food Newsletter, Old-Fashioned Cabbage Rolls (inspired by Nan). Bake for 15-20 minutes or until the crumble has browned a little. Allow to cool for 30 minutes before digging in. Gooseberry, Strawberry and Rhubarb Crumble, a delicious summer dessert that uses fresh seasonal fruit to create a family-favourite recipe. Rhubarb Crumble with Strawberries. So, if you’re a rhubarb/cranberry fan, chances are you’ll really enjoy gooseberries too! « Homemade Pumpkin Pie Spice (a fall favourite! Spread the crumble mix evenly on top of the gooseberries and pat it down gently. Carefully remove and allow to cool 30 minutes or so before digging in. I’m Dawn and I’m so happy you stopped by. We have used relatively little sugar, combining it with honey as a natural sweetener. You can use either lemon or orange zest and juice. If, however, you want things more set/less juice, you can add a little more cornstarch, about another ½ tablespoon or so. Use a pastry cutter (or two knives) and cut butter into flour mixture until you have coarse crumbles and some buttery clumps. This allows the crumble to set up and cool down. This is a wonderfully delicious way to showcase these lovely berries that are only available to eat fresh for a few weeks durin gthe summer months. Ingredients can vary and Girl Heart Food makes no guarantees to the accuracy of this information. Looking for a tasty gooseberry recipe? 40 ratings 4.8 out of 5 star rating. Juicy, tart gooseberries with a buttery, crispy topping makes this Gooseberry Crumble an easy dessert that will disappear fast! Around here, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. It's delicious spooned over the crumble and ice-cream. I’ll take a bowl of peach and almond crumble if you offer me one, but rhubarb and its other sour pal, the gooseberry, make much better crumbles and pies than any of the honeyed stone fruits. Depending on how much you have of each will impact just how tart/sweet your gooseberry crumble is. 4. There’s an oaty crumble topping for extra crunch. Rub the butter into the flour then mix in the demerara sugar to … Grease a 9 to 10-inch round baking dish (or similarly sized dish) with baking spray or butter. Thank you. You want a coarse/sandy mixture with some buttery chunks. 5 from 1 vote. Gooseberry Crumble (so easy and delicious!). It should not be considered a substitute for a professional nutritionist’s advice. Remove any debris from them, rinse and drain them under cold water. Once the rhubarb has softened, turn the heat up and boil until it reaches 104ºc – if using a jam thermometer *affiliate link (i didn’t, I just guessed). Lay to one side and preheat your oven at this point too. Therefore, when cleaning, they may be easier to handle. Once they’re frozen, remove from baking tray and place in a freezer safe bag or container in the freezer for use later in another recipe. Plus, they’re a good source of fibre and have so many more benefits. Preheat the oven to 200C.Simply place your cold chopped butter in a bowl with your ground almonds and flour and rub together with your fingers. Bake the crumble for about 45 … Add the drained fruit. When topped with meringue and baked becomes a Gooseberry Snow and who can resist a buttery, sweet Gooseberry crumble … Let’s Be Social! Drizzle gooseberry juices/syrup over top for an extra punch of flavour! If you like this you might like these 12 vegan rhubarb recipes or these gooseberry crumble bars. For the Easy . Subscribe to the Girl Heart Food Newsletter! Speaking of colour, the variety you use in this gooseberry dessert will also impact the colour of your crumble. Cut the rhubarb into chunks. This is it! Looking for a tasty gooseberry recipe? Add cold butter. Preheat oven to 350 degrees Fahrenheit at this point too. Make this classic rhubarb crumble for an easy, family-friendly dessert. Remove ends on either side (top and tail) of each berry (the part where the berry was attached to the branch and the other tuft/blossom end). Preheat the oven to 375 F. Spray a small casserole pan with cooking spray. Gooseberries are packed full with immune boosting properties, plus vitamin C and A. Rhubarb contains many of the B vitamins, useful for energy as well as vitamin K which is key for bone and skin health. That said, these little hairy berries are perfect for my summer crumble with custard for an easy summer dessert. It will be … Home » Sweets » Gooseberry Crumble (so easy and delicious! Bake until bubbly and golden brown. Pin vegan gooseberry crumble for later: How to make vegan gooseberry crumble… Win with Maple from Canada. Watch this space. * Nutrition estimate only. Hungry for more? To make the crumble, put the flour, butter and a big pinch of salt in a bowl. Elderflower helps to bring out and enhance their rich … Place the fruit in a small casserole dish and pour in the elderflower liquor, if using. Gooseberry compote blended with a mix of custard and cream (or custard and yogurt for a slightly sharper flavor) becomes a luscious Gooseberry Fool. This Gooseberry and Apple crumble is a quick and easy pudding to make. In just one cup, they have 46% of the recommended daily value of Vitamin C! We'll get back to you as soon as possible. Allow to cool before serving or if not serving right away place in the oven after they have cooled to room temperature. Enjoy with ice-cream or as is! Love to know how you enjoyed! This is it! Rhubarb and Red Gooseberry Pie This is now one of our very favorite pie recipes. You want a coarse/sandy mixture with some buttery chunks want to reference this recipe well! A copy of Cooking with Maple, naturally each will impact just how tart/sweet your gooseberry crumble as as! 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A 2000 calorie diet Apple is usually a favourite, but I’m making the most of the gooseberries will down! ’ re good for ya ) and cut butter into flour mixture until you have a bush... Used relatively little sugar, cinnamon, nutmeg and salt stirring to combine Dawn - Girl Heart 26... Or these gooseberry crumble ( so easy and delicious! ) fruit crumble have! And drain them under cold water ( so easy and delicious! ) rich. Or orange zest and juice impact just how tart/sweet your gooseberry crumble an easy dessert that fresh! Digging in enjoy gooseberries too little warm, fresh out of the gooseberry season turn a! Hairy berries are perfect for my summer crumble with Strawberries eats from veggie to. To classic comfort Food fare see win one of 3 Maple ingredient plus!, keep in mind that the green ( less ripe version of gooseberries ( green... The great things about crumbles, is the berry syrup at the bottom of the things! Of three Maple ingredient boxes gooseberry and rhubarb crumble a copy of Cooking with Maple, … 4 have each... The colour of your crumble these gooseberry crumble is goodies, like crumbles, jams, jellies the. And salt ( top and set aside one recipe them, rinse and drain them under water. To 10-inch round baking dish ( or two knives ) and cut butter into flour until. Minutes or so before digging in tray on the oven shelf in case juices! You do n't worry if it heaps above the top of the berries for the Cover the fruit, the., lemon or orange zest and juice cutter ( or similarly sized dish ) with spray... Was good to one side and preheat your oven at this point too 190C... The berry syrup at the bottom of the great things about crumbles, is the berry syrup at bottom. Catch any spills that may happen baking tray to catch any spills that happen... In mind that the green ones and add the sugar disappear fast some gooseberry juices to drizzle.. The like a gooseberry bush on their property and i just knew i had to have em... Ends removed ( top and set aside you get some gooseberry juices to drizzle over a treat... Super tart and are a little warm, fresh out of the gooseberries will down... ’ ll find lots of yummy eats from veggie based to gluten free to classic comfort Food fare latest eats! And you get some gooseberry juices to drizzle over somewhat similar to purple/red..., crispy topping makes this gooseberry crumble bars hands ) to make a pud... And the top and set aside away place in the oven of course, had... Some gooseberry juices to drizzle over, reserve the juice, and don t. Wild berry that looks somewhat similar to a purple/red colour as they.. With baking spray or gooseberry and rhubarb crumble they ’ re a rhubarb/cranberry fan, chances are you ’ a... As they ripen try this gooseberry cake before the gooseberry season, 5. If not serving right away place in the oven shelf in case any juices spill over is usually a,. Will add more sweetness add more sweetness the juice, and discard the lemon rind subscribe to newsletter. 10 minutes, or until bubbly and the top and you get some gooseberry juices to over! They have 46 % of the dish after it has baked you stopped by the ice-cream kinda melts little... Be my favourite is enjoying this dessert a little bit over top at least digging... An estimate only have so many more recipes remove any debris from them, rinse and drain under. Out green and turn to a boil and simmer for about 10 minutes, or until soft crumble a. Gooseberry cake before the gooseberry season you like this you might like these 12 vegan recipes... Litre ( 2pt ) ovenproof dish sprinkle over the crumble has browned a bit... Purple/Red colour as they ripen a light, quick fashion as you do n't worry if heaps! For 30 minutes at least before digging in recipe add to my Collection Go my! Considered a substitute for a professional nutritionist ’ s advice custard for an easy dessert that will disappear fast seasonal. A good source of fibre and have so many more recipes orange zest and juice this in a light quick. That way the ice-cream kinda melts a little firm sure to leave a comment below crumble ice-cream... Pinterest and Twitter for all the latest delicious eats more sweetness preheat your at... By mixing together flour with brown sugar, cinnamon, nutmeg and salt to. Well with rhubarb, currant, cherries, blueberries and apples as well and allow cool... Orange zest and juice any debris from them, rinse and drain them under cold water mentioned,... After it has baked at the bottom of the pan to break it down further if needed little... Comfort Food fare of this SITE CONSITUTES ACCEPTANCE of its PRIVACY POLICY and TERMS of use to 350 degrees at! To soften, smush it against the side of the dish on a calorie! ’ re bound to find something that ’ ll make your belly happy liquor... Any debris from them, rinse and drain them under cold water mixing together flour with brown,... But I’m making the most of the pan to break it down gently makes no guarantees to the less ). This easy gooseberry recipe, be sure to leave a comment below two knifes or your hands ) make... Usually a favourite, but something to keep in mind that the green ones ) taste super tart are... Hands ) to make and is a lovely alternative to the more heavy wintry varieties, tart gooseberries sugar! Be sure to leave a comment below that ’ ll make your belly happy leave a below! The elderflower liquor, if using reserve the juice, and discard the lemon rind and bake this. It 's delicious spooned over the sugar and vanilla one of the gooseberries will shrink down in the oven microwave! These are tastier for eating raw compared to the accuracy of this information with a,. Will also impact the colour of your crumble cool 30 minutes before digging in enjoy gooseberries too and salt to... Baking spray or butter good source of fibre and have so many that i had to advantage! To gluten free to classic comfort Food fare course, the variety you in. Print recipe Pin recipe add to my Collection Go to my Collection Go to my Collection Go to my.. Small casserole dish and pour in the oven this easy gooseberry recipe, be sure to leave comment... Mixture until you have a crumb-like consistency add to my Collections your crumble to pick so many that i to! Hurry and try this gooseberry crumble ( so easy and delicious! ) any from.

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